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By discovering that even if the URI says it is 'Q, one
still has to sort out the representations to stay kosher,
so the word still isn't the thing. It ain't Q until
you say it is.
So much for hypertext dispensers; I've got to go find
a BarBQ dispenser. All this chat made a monster hunger
for Q.
BTW: If you come to Huntsville, turn left out of the
airport and go to Greenbriars. The old one is better
than the new one, but I won't give you directions to
it. It's reserved for the natives.
len
From: amyzing@talsever.com [mailto:amyzing@talsever.com]
(barbecue, as practiced through most of the south, is pork ribs, with a
sauce (of varying hotness and thickness) based on tomatos. In Texas, as far
as I can tell, a rack of pigs' ribs isn't impressive enough, so they go for
cows ... roughly the same sauce. In the coastal carolinas, the term
"barbecue" refers to shredded pork treated with a vinegar-based sauce
(sometimes called "white barbecue") and usually served as a sandwich. Look,
folks can't even agree on what *barbecue* is, how will they ever agree on
other, less pressing issues?)
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